
Instructions:
- Prepare the vegetables: Peel and grate the potatoes π₯ and carrot π₯. Slice the onion π§ and chop the spring onions πΏ. Mince the garlic π§.
- Mix the ingredients: In a large mixing bowl, combine the grated potatoes, grated carrot, sliced onion, minced garlic, and chopped spring onions. Add the egg π₯, flour πΎ, grated cheese π§, and salt π§. Mix everything together until well combined.
- Form the patties: With your hands, form small patties from the mixture. If the mixture feels too loose, add a little more flour to help bind it together.
- Fry the patties: Heat sunflower oil π» in a frying pan over medium heat. Fry the patties in batches, cooking for about 3-4 minutes on each side, or until golden brown and crispy.
- Serve and enjoy: Once cooked, place the patties on a paper towel to absorb any excess oil. Serve hot and enjoy this simple, flavorful dish! π½οΈ
A comforting dish that’s perfect for any meal of the day! π
Hashtags:
#PotatoesWithOnions #SimpleDish #ComfortFood #EasyMeals #VegetarianDelight #GratedPotatoes #FriedPotatoes #HealthyFrying #CheeseLovers #HomeCooking
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