🍞 After This Recipe, You’ll Never Buy Bread Again
Easy Homemade No-Knead Bread
Ingredients
- 3 cups all-purpose flour
- 1½ tsp salt
- 1 tsp sugar
- 2¼ tsp (7 g) instant yeast
- 1½ cups warm water
- 1 tbsp olive oil (optional)
Instructions
- In a bowl, mix flour, salt, sugar, and yeast.
- Add warm water (and olive oil if using). Stir until a sticky dough forms.
- Cover and let rise 1 hour until doubled.
- Preheat oven to 425°F (220°C). Place an oven-safe pot (with lid) inside to heat.
- Carefully transfer dough into the hot pot (no shaping needed).
- Cover and bake 30 minutes.
- Uncover and bake 10–15 minutes until golden and crusty.
- Cool slightly, slice, and enjoy.
Why You’ll Love It
- No kneading
- Crispy crust, soft inside
- Just pantry ingredients
Once you try this, store-bought bread won’t compare 😍
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