
👩🍳 Instructions
- Cook the filling:
In a skillet over medium heat, cook the ground beef with onions and garlic until browned. Drain excess fat. - Add flavor:
Stir in ketchup, mustard, Worcestershire sauce, salt, and pepper. Mix well and cook for 2–3 more minutes. Remove from heat and let cool slightly. - Add the cheese:
Once slightly cooled, mix in shredded cheese. The heat will melt it a little — that’s what you want! - Prepare the dough:
Preheat oven to 375°F (190°C). Roll out the crescent dough and cut into rectangles or squares. - Assemble the pockets:
Spoon a few tablespoons of the cheeseburger filling into the center of each dough piece. Fold over to seal the edges, pressing with a fork. - Brush and bake:
Place on a parchment-lined baking sheet. Brush each pocket with beaten egg and sprinkle with sesame seeds if desired. - Bake:
Bake for 15–18 minutes, or until golden brown and puffed up. - Serve:
Let them cool for 5 minutes before serving. Dip in ketchup, ranch, or your favorite sauce!
🕰️ Quick Facts
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Servings: 8 pockets
- Calories: ~280 per pocket
🧡 A Little History
Stuffed pastries have existed for centuries — from Cornish pasties to empanadas. This recipe brings that old tradition to the modern American kitchen, where the cheeseburger reigns supreme. It’s a fusion of classic burger flavor with portable pastry magic!
💡 Tips & Variations
- Add pickles or bacon for an extra burger kick.
- Try pepper jack or smoked gouda for different cheese flavors.
- Make them ahead and freeze — they reheat beautifully in the air fryer!
❤️ For the Lovers of Comfort Food
If you’re a fan of juicy burgers, melted cheese, and buttery dough… this one’s for you.
These little pockets bring the same cozy, satisfying taste — just with less mess and more melt-in-your-mouth happiness.
🍽️ Conclusion
These Cheesy Cheeseburger Pockets aren’t just dinner — they’re a mood!
Warm, cheesy, and packed with flavor, they’ll make any table feel like home. Serve them with fries or a side salad for a complete meal your family will beg for again and again.
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