Here is a light, protein-packed, naturally sweet, gluten-free recipe for Cottage Cheese Apple Flatbread — soft, tender, and perfect for breakfast or a healthy snack. 🍎🤍✨
You’re going to LOVE how easy and delicious this is!

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🍎 Gluten-Free Cottage Cheese Apple Flatbread

(High protein • 5 ingredients • No gluten • No yeast)

Ingredients

• 1 cup cottage cheese
• 1 cup gluten-free oat flour (or blend rolled oats into flour)
• 1 egg
• 1 small apple, finely chopped or thinly sliced
• 1–2 tbsp honey or maple syrup (optional)
• ½ tsp cinnamon
• Pinch of salt
• Optional toppings: more apple slices, extra cinnamon, powdered sugar, honey drizzle

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