Here it is — a dreamy, cozy, fall-flavored masterpiece your audience will love:
Apple Crisp Cheesecake 🍎🍰🍯✨
Creamy cheesecake + cinnamon apples + crunchy oat crisp topping… absolutely irresistible!

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🍎🍰 Apple Crisp Cheesecake

A heavenly combination of creamy cheesecake and warm spiced apple crisp!

This cheesecake looks gorgeous, tastes like fall in every bite, and is perfect for holidays, gatherings, or your recipe blog.

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⭐ Ingredients

Crust

• 2 cups graham cracker crumbs (or digestive biscuits)
• 6 tbsp melted butter
• 2 tbsp sugar
• ½ tsp cinnamon

Cheesecake Filling

• 24 oz (680g) cream cheese, softened
• 1 cup sugar
• 3 large eggs (room temperature)
• 1 cup sour cream
• 1 tsp vanilla extract
• 1 tbsp lemon juice (balances sweetness)

Cinnamon Apple Layer

• 3 cups apples, peeled & diced (Honeycrisp, Granny Smith, etc.)
• 2 tbsp butter
• ¼ cup brown sugar
• 1 tsp cinnamon
• ½ tsp nutmeg (optional)
• 1 tbsp cornstarch + 1 tbsp water (optional thickener)

Crisp Topping

• ¾ cup rolled oats
• ½ cup flour
• ½ cup brown sugar
• ½ cup cold butter, diced
• 1 tsp cinnamon
• Pinch of salt

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