🇭🇺 Mákos Nudli – Hungarian Potato Dumplings with Poppy Seeds

Here’s a classic and nostalgic Hungarian dish for you:

🇭🇺 Mákos Nudli – Hungarian Potato Dumplings with Poppy Seeds

This beloved Hungarian comfort food is made from soft potato-based dumplings, boiled and tossed in butter and ground poppy seeds with sugar. Simple, filling, and full of childhood memories for many!

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🥔 Ingredients:

• 2 medium potatoes (about 400g), peeled and boiled
• 1 egg
• 1¼ to 1½ cups (160–190g) all-purpose flour
• 1 tbsp butter (for dough)
• ¼ tsp salt

For the topping:

• ½ cup ground poppy seeds
• ¼ to ½ cup powdered sugar (to taste)
• 3 tbsp melted butter