🇭🇺 Hungarian Meatloaf (Stefánia Szelet)

🇭🇺 Hungarian Meatloaf (Stefánia Szelet)

🛒 Ingredients:

• 500 g (1 lb) ground pork (or pork & beef mix)
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 egg (for the mixture)
• 2–3 hard-boiled eggs (for the center)
• 2 slices bread (soaked in milk, then squeezed) or ½ cup breadcrumbs
• 1 teaspoon paprika (Hungarian sweet paprika preferred)
• Salt and pepper to taste
• 1 teaspoon mustard (optional)
• 1 teaspoon marjoram (optional but traditional)
• 2 tablespoons oil