🇭🇺 Hungarian Egg Drop Soup with Potato Dumplings

📝 Ingredients

For the soup:

  • 1 tbsp oil or butter
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tsp paprika
  • 1 liter (4 cups) chicken or vegetable broth
  • Salt and black pepper to taste
  • 2 eggs

For the potato dumplings:

  • 2 medium potatoes, boiled and mashed
  • 1 egg
  • 100g (¾ cup) flour (approx.)
  • Salt to taste

For garnish:

  • Fresh parsley, chopped

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