𝐇𝐨𝐦𝐞𝐦𝐚𝐝𝐞 𝐏𝐢𝐳𝐳𝐚 𝐑𝐞𝐜𝐢𝐩𝐞

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🥣 Instructions:

1. Make the Dough

1. In a small bowl, mix warm water, sugar, and yeast. Let sit for 5–10 minutes until foamy.
2. In a large bowl, combine flour and salt. Add yeast mixture and olive oil.
3. Knead on a floured surface for about 8–10 minutes until smooth and elastic.
4. Place in an oiled bowl, cover, and let rise for 1 hour or until doubled in size.

2. Prepare the Sauce

1. Heat olive oil in a pan, sauté garlic for 1 minute.
2. Add tomato sauce, oregano, basil, salt, and pepper. Simmer 10 minutes.

3. Assemble the Pizza

1. Preheat oven to 475°F (245°C).
2. Roll out the dough on a floured surface into a circle or rectangle.
3. Place on a pizza stone or baking sheet.
4. Spread sauce, sprinkle cheese, and add toppings.

4. Bake

• Bake for 12–15 minutes, until crust is golden and cheese is bubbly.

5. Serve & Enjoy!

• Slice hot, drizzle with olive oil if desired, and enjoy your homemade pizza! 🍕

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👉 Do you want me to also give you a quick no-yeast pizza dough recipe (ready in 15 minutes), in case you don’t want to wait for the dough to rise?