⚡ 3-Minute Liquid Dough Garlic Flatbread

Here’s a fantastic, fuss-free recipe for 3-Minute Liquid Dough Garlic Flatbread — no yeast, no kneading, and ready in minutes! Perfect for busy weeknights, last-minute dinners, or when you’re craving something soft, garlicky, and delicious. 🧄🥖

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⚡ 3-Minute Liquid Dough Garlic Flatbread

No Yeast | No Kneading | Quick & Easy

🕒 Ready in: 10–12 minutes total

👩‍🍳 Makes: 4–6 small flatbreads

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🧾 Ingredients:

• 1 cup (120g) all-purpose flour
• ¾ cup (180ml) milk or water (room temp)
• 1 egg (optional for richness, can be skipped for vegan version)
• ½ tsp baking powder
• ¼ tsp salt
• 1 tbsp olive oil or melted butter (for batter)

🧄 Garlic Butter Topping:

• 2 tbsp melted butter or olive oil
• 2 garlic cloves, minced
• 1 tbsp chopped parsley or cilantro (optional)
• Pinch of salt